SFR Online Swine Seminar

09:00-12:30h Technical session morning What is the brain-gut-microbiome axis in swine? Prof. Dr. Hauke Smidt Wageningen University and Research, Dept of Agrotechnology and Food Sciences Interactions between genetics of the pig and the gut microbiome Lisanne Verschuren Topigs Norsvinand Wageningen University and Research Relation between brain-gut-microbiome axis and welfare in swine Dr. Laura Boyle Teagasc, Agriculture and Food development Authority, Ireland. 12:30-13:30h Lunch 13:30-16:30h Technical session afternoon Faecal transplants as new technology to reduce antimicrobial utilization in swine Dr. Thomas Thymann University of Copenhagen - Faculty of Health and Medical Sciences - Comparitive Pediatrics and Nutrition Pre-weaning adaptations for an optimal post-weaning performance in swine Anouschka Middelkoop Schothorst Feed Research Effects of post-weaning diet on the brain-gut-microbiome axis in swine Xiaonan Guan Schothrost Feed Research