Swine news - Economy

Import ban amended following outbreak of foot and mouth disease in Germany.

125 organisations call on the European Commission for a science-based food strategy that values livestock farming across the EU.

EU agriculture ministers emphasize the need for a strong CAP, fair farmer incomes, and sustainable innovation to secure the future of the agrifood sector.

Canada is strengthening its AgriStability program in response to China's tariffs on Canadian agricultural and food products.

Australian pork production, consumption, and trade expectations for 2025.

China’s Ministry of Agriculture and Rural Affairs announced an updated Feed Ingredients Catalog.

China renewed or extended the facility registrations by five years for 365 U.S. pork establishments.

These reforms will strengthen U.S. food production, reduce costs for producers, and support a more resilient supply chain.

Pork imports are expected to be similar in 2025 while marginal growth is expected in pork exports.

Wheat, maize, barley, and sorghum export prices increased while the FAO All Rice Price Index declined.

Pig meat prices softened, pressured by lower quotations in the European Union.

An updated study quantifies the returns that beef and pork exports brought to U.S. corn and soybean producers.

Should the U.S. continue to apply tariffs on Canada, the government intends to impose additional countermeasures that could affect pork.

The swine industry is stabilizing after a historic low.

EU ministers discuss rural proofing, agri-food market stability, and the future vision for agriculture and food.

These are the main findings of the latest monthly agri-food trade report published by the European Commission.

The anti-dumping investigation into pork imports from the European Union is ongoing.

The European Commission's roadmap sets the stage for an attractive, competitive, resilient, future-oriented, and fair agri-food system.

Nigeria is the leading pork producer in Africa, with an annual output of over 303,000 metric tonnes.

Exports of U.S. pork eclipsed previous highs in both volume and value in 2024.

Wheat export prices dropped very slightly while world maize prices increased.

The decline was driven by lower international ovine, pig, and poultry meat prices, which outweighed increases in bovine meat quotations.

Meat production increased for the first time since 2016, after seven consecutive years of declines.