Figure 5. Carcass disposal containers with differentiated access for depositing carcasses and collecting carcasses. Photo courtesy of Joan Wennberg.

Ideal biosecurity for pig farms (2/2)

29-Jan-2025

Preventing the entry and spread of diseases should be an objective on any swine farm, so adequately designing biosecurity aspects is key. In this article, we continue to discuss biosecurity measures with two experts: Lara Ruiz and José Casanovas.

It is imperative to heat detect with the male in front of the sows. The farm worker must play an active role in heat detection; touching, pressing on the sows without scaring them.

Tips for heat detection

In the first part of this article series we addressed how to correctly stimulate oestrus. In this article we continue talking with swine reproduction specialist, Javier Gil Pascual, focusing on heat detection.

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Pig glossary

Definition for the most commonly used pig terms

What is the best age for weaning piglets? (1/3)

With this article we begin the publication of a series of three unpublished articles by José Barceló for pig333.com on the age at weaning. José gave us the articles a few days before his death. As a way of paying homage to him we have decided to publish them posthumously without any alterations.